cassava flour production process

Cassava slicing cutter

Video/ Chat online/ Leave a message/ July 4, 2019

Working principle of Cassava slicing cutter

Traditional  method of cassava chips making is by manual work, which need lots of energy

Now, what we used is cassava slicing cutter. With the high-speed revolution ro reomove the peels of cassava firstly.

And then, the cassava slicing cutter will make the cassava into many cassava chips.

The wet cassava chips will be dry by  natural drying by sunshine drying or dry by our dryers for further production.

The capacity of the cassava slicing cutter:

4-10ton per hour

The size of the casava chips:

The cassava slicing cutter will make the chips with the thickness of 5mm-20mm

Features of  cassava slicing cutter:

Working stable

With motor or engine driving

Easy operation

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  • Do you want to buy machine?
  • Yes, I want to buy machine
  • No, I Just learning
  • What is your raw material?
  • Cassava
  • Potato
  • Sweet potato
  • Others
  • 2. What is the final product you want to produce?
  • Garri
  • Cassava flour
  • Cassava starch
  • Cassava chips
  • Attiekie
  • Bammy
  • Others
  • 3.What is your capacity plan?
  • Small scale garri machine
  • 1ton per day
  • 2tons per day
  • 3tons per day
  • 10tons per day
  • 20tons per day
  • Others
  • 3.What is your capacity plan?
  • Small scale
  • 5tons per day
  • 10tons per day
  • 20tons per day
  • 50tons per day
  • 100tons per day
  • Others
  • 3.What is your capacity plan?
  • Small scale
  • 5tons per day
  • 10tons per day
  • 20tons per day
  • 50tons per day
  • 100tons per day
  • 200tons per day
  • 300tons per day
  • Others
  • 3.What is your capacity plan?
  • Small scale
  • Middle type
  • Large scale
  • What is your capacity plan?
  • Small scale
  • 5tons per day
  • 10tons per day
  • 20tons per day
  • 50tons per day
  • 100tons per day
  • 200tons per day
  • 300tons per day
  • Others